Coffee Ethiopia Dijmah light roast 250g

"Ethiopia Djimah" coffee is one of the most primitive varieties of Arabica, which to this day largely grows wild, maintaining its natural, unique character. It is coffee from organic farms, thanks to which its taste and aroma are authentic, intense, and close to nature.

Although its beans may seem unassuming – small and irregular – it is within them that true richness is hidden. This coffee is valued for its exceptionally complex flavor bouquet, which can delight even the most demanding coffee lovers.

In the cup, you will discover a characteristic, slightly winey flavor profile with a distinct note of dark chocolate. It is this unique combination that makes Ethiopia Djimah regarded by many coffee connoisseurs as one of the most interesting coffees in the world.

Ethiopia, known as the cradle of coffee, is the birthplace of the coffee plant and centuries of tradition in its cultivation. Natural production methods, the absence of artificial fertilizers and pesticides, and ideal climatic conditions translate into high quality and the unique character of the beans.

Like all our coffees, this one is also freshly roasted, which guarantees the intensity of aroma and fullness of flavor in every cup.

Additional information:

• Coffee type: 100% arabica
• Origin: Ethiopia, Djimah
• Flavor profile: winey, dark chocolate
• Character: natural, organic, freshly roasted