Artichokes stuffed with cheese 250g

Artichokes stuffed with cheese in herb marinade

A unique Greek premium appetizer prepared with tender artichokes stuffed with creamy feta cheese.

The whole is immersed in an aromatic marinade with oregano and Mediterranean herbs, which emphasize the natural taste of the product. Perfect as antipasti, an accompaniment to a cheese board, salads, tapas or an elegant appetizer with wine.

Ingredients

Artichokes (52%), water, salt, acidity regulators: citric and ascorbic acid, firming agent: calcium chloride, feta cheese (sheep and cow's milk), oregano, garlic, acidity regulator: lactic acid, preservative: E202, sunflower oil, dill.

Gross weight: 250 g
Drained weight: 150 g

Ingredients

Artichokes (52%), water, salt, acidity regulators: citric and ascorbic acid, firming agent: calcium chloride, feta cheese (sheep and cow's milk), oregano, garlic, acidity regulator: lactic acid, preservative: E202, sunflower oil, dill.