Capers 3.5 kg

Capers in brine are an aromatic addition with a distinct, slightly salty and sour taste, highly valued in Mediterranean cuisine. They are excellent as an ingredient in salads, sauces, fish dishes, pasta, and pizza. Thanks to brining, they retain their characteristic crunchiness and intense aroma. The product is ready to use after draining.

Ingredients: capers, water, salt, acidity regulators: acetic acid, citric acid, firming agent: calcium chloride.

Nutritional values