Fleur de Sel AFRATO 500 g

Fleur de sel, or "flower of salt," is harvested in several locations around the world, hand-cleaned, and sun-dried. It is collected in Greece, France, and Portugal. This type of sea salt retains a significant percentage of moisture because it is not subjected to chemical processing, among other things.

Fleur de sel has a naturally white color and is not artificially bleached in any way. Its characteristic texture holds the secret of its crystallized form, delicate taste, and all its valuable properties.

Fleur de sel contains essential micronutrients for our body. It dissolves much faster than sea salt. Therefore, it is recommended to add it to dishes just before serving. Fleur de sel is absolutely pure and natural. It contains no preservatives or additional substances.