Baklava with nuts 2.4 kg

Baklava is a delicious and sweet dessert originating from Greece, sure to satisfy all lovers of Greek delicacies. It is a delicate, layered pastry made of thin filo sheets.

In Greek baklava, the most common filling is made from nuts, such as walnuts or hazelnuts, which are chopped and mixed with spices like cinnamon and cloves, and a sweet syrup. The layers of thin filo dough are brushed with butter, then stacked with the filling, creating baklava's characteristic structure.

This wonderful dessert is ideal for family gatherings, celebrations, and special occasions, as baklava is usually prepared in large portions, enough for many people. Its rich and sweet flavors, combined with the crispy texture of filo pastry and the aromatic nut filling, are a true feast for the palate.

Baklava is an integral part of Greek cuisine and is popular worldwide. Its presence on the table guarantees joy and satisfaction for all who have the opportunity to taste this unique dessert.

Ingredients: Wheat flour (GLUTEN), sugar, glucose, vegetable oil (palm oil), almond 7%, buttermilk 2%, natural orange juice, salt, cinnamon, cloves, acid (citric acid), leavening agent (sodium bicarbonate), preservative (potassium sorbate).

Contains wheat, milk, nuts (almonds)

May contain soy, sesame, and other nuts (hazelnuts, pistachios)

Nutritional values per 100g product: Energy 1710 kJ/ 408 kcal, Fat 9.4 g of which saturated 3.7 g, Carbohydrates 72.00 g of which sugars 40.3 g,

Fiber 0.4 g, Protein 5.2 g, Salt 0.19 g.